Buffet Cold Cut Platter

Cold platters are a common product of the garde manger work station.

Buffet cold cut platter.

Here are some examples of typical foods that might be served on cold platters as part of a buffet at a reception or before a formal dinner. Publix deli platters are a delicious and crowd pleasing addition to any special event taking some of the guesswork and stress out of party planning. We are closed new year s day memorial day 4th of july labor day and christmas day. Apr 19 2019 explore gordana milovanovic s board cold cut platters on pinterest.

A variety of cold cuts and types of pickles and palate cleansers should all complement one another. A platter full of them. The key to putting together an amazing one is balance. This platter consists of the finest boar s head meats and cheeses.

A cold cut platter is a simple crowd pleasing spread to have at any party. Low salt ham. Condiments utensils and rolls are included. Cold cut platter buffet 13 99.

9am 5pm and sunday 9am 3pm. Hours we re currently open mon sat. A variety of cold cuts and types of pickles and palate cleansers should all complement one another. Meats choose 4.

Cover and refrigerate up to 2. See more ideas about food platters food presentation meat and cheese tray. Toss the pepper strips olives oil capers basil garlic salt and pepper in a medium bowl to combine. Jul 9 2012 a cold cut platter is a simple crowd pleasing spread to have at any party.

Platters of raw sliced vegetables served with dips. Delicious cuts of seasonally fresh fruits such as pineapple strawberries mango cantaloupe red grapes red and green apples. Need to customize the size of your platter or add or remove an item. When calculating the amount of cold cuts you need for your party tray work from an average per person portion of three ounces.

Choose from a large selection of freshly made hot and cold appetizers party size subs cold deli meats and cheeses. Check our facebook page for daily specials. Specific selection varies by season. Our deli platters are all freshly prepared to order.

Peel seed and cut the peppers into 1 2 inch thick strips. Cold platters can be very simple or very complex.