Buffalo Chicken Celery Sticks Recipe

Add remaining cup hot sauce and mix to incorporate.

Buffalo chicken celery sticks recipe.

Buffalo chicken celery sticks ingredients. In a medium bowl whisk together hot sauce and mayo and season with salt and pepper. 1 2 cup ranch or blue cheese dressing. 1 2 cup buffalo style hot sauce.

1 5 cups chicken use canned chicken or cooked chicken breasts how to make buffalo chicken stuffed celery. Serve at room temperature or chilled. Cut into 4 pieces and lay on a platter. Place all pieces on a platter.

2 cut the celery ribs into thirds. Fill your celery stalks with buffalo chicken mixture and serve. 1 cup blue cheese crumbles. How to make this celery sticks snack.

When it is boiling add the cream cheese and stir until combined. 1 2 cup monterey jack cheese. Sprinkle blue cheese crumbles and scallions over pieces pressing lightly to adhere to chicken mixture. 8 ounces cream cheese.

You can also use a combination of greek yogurt and either mayo or cream cheese for a richer flavor that s still light. Spoon chicken mixture into celery boats. Remove celery stalks from the bunch and rinse well. Fill each celery stalk with the chicken filling and garnish with chopped chives.

Stir chicken cream cheese blue cheese hot sauce and scallion together in a medium bowl until well combined. Mix the chicken mayonnaise garlic powder salt pepper and buffalo wing sauce together in a bowl. Drizzle each stick with ranch dressing and top with green onions. This stuffed celery sticks recipe is super easy to make especially when you start with cooked chicken.

You can use a rotisserie chicken or leftovers from another meal. In a large bowl mix together chicken ranch dressing buffalo sauce cream cheese celery onion and garlic powder. Add more or less to achieve desired spice level allow to cool. Once chicken is cooked remove it to a bowl and shred.

Stuff celery with buffalo chicken mixture. Spoon 2 tablespoons chicken mixture into each celery piece. Pour over shredded chicken and mix to combine. Fill each celery stick with a level tablespoon of the filling.

Add salt and pepper as needed. Boil buffalo sauce with garlic powder and onion powder.